Ingredients
12 servings
- •5 tablespoons salted butter
- •5 tablespoons shortening
- •0.75 teaspoon vanilla extract
- •2 cups confectioners' sugar
- •2 tablespoons milk
Instructions
- Beat butter and shortening together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat vanilla extract into the butter mixture. Add sugar, one cup at a time, beating on medium speed until fully incorporated. Add milk, one tablespoon at a time, beating on high until fully incorporated and you have frosting.
Nutritional Facts
Per 12 servings
- Calories: 173
- Carbohydrate: 21g
- Fat: 10g
- Protein: 0g
- Sugar: 21g