Ingredients
4
4 servings
- •1 (5 ounce) skinless, boneless chicken breast
- •2 tablespoons Italian dressing
- •1 (1 pound) loaf frozen bread dough, thawed
- •0.33333334326744 cup Alfredo sauce
- •1 (8 ounce) package shredded mozzarella cheese
- •0.5 cup sliced fresh mushrooms
- •3 slices bacon, cooked and crumbled
Instructions
- Place chicken in a shallow bowl. Cover with Italian dressing and let marinate for 10 minutes. Slice chicken across the grain into 1/8-inch-thick pieces; set aside.
- Divide bread dough into 2 equal pieces. Roll each into a 9-inch circle.
- Spread Alfredo sauce evenly over each dough circle. Cover with 1/2 of the mozzarella cheese. Arrange chicken, mushrooms, and bacon on top. Sprinkle with remaining mozzarella cheese.
- Place 1 pizza in a Panasonic CIO. Press "Auto Cook" and select the "Frozen Pizza, 9-inch Size" setting. Allow pizza to cook until the timer goes off, about 13 minutes. Repeat with second pizza.
Nutritional Facts
Per 4 servings
- Calories: 580
- Carbohydrate: 58g
- Fat: 22g
- Fiber: 5g
- Protein: 33g
- Sugar: 7g
Related Recipes
Chicken Alfredo
Chicken Alfredo Casserole
Baked Chicken Alfredo
Creamy Chicken Alfredo
Chicken Alfredo Heart-Shaped Pizza
Creamy Chicken Fettuccine Alfredo
Easy Chicken Pasta Alfredo
Easy Chicken Alfredo
Creamy Chicken and Shrimp Alfredo
Sun-Dried Tomato Chicken Alfredo
Chicken Alfredo Lasagna
