Ingredients
6
6 servings
- •1 ½ tablespoons olive oil
- •5 ounces plant-based "ground beef" (such as Beyond Meat® Beefy Crumbles)
- •½ cup chopped green bell pepper
- •⅓ cup chopped onion
- •3 cloves garlic, minced
- •4 eggs
- •1 tablespoon taco seasoning mix
- •⅓ cup chopped cilantro
- •½ cup grated Cheddar cheese
- •½ cup salsa
- •6 (6 inch) flour tortillas, warmed
Instructions
- Heat olive oil in a skillet over medium heat. Cook and stir "beef" crumbles, green bell pepper, onion, and garlic in the hot skillet until tender, 3 to 4 minutes.
- Beat eggs, taco seasoning, and cilantro together in a medium bowl.
- Pour eggs into the skillet and scramble until set, 3 to 4 minutes. Remove from heat and stir in cheese and salsa until cheese has melted and filling is well combined. Serve with warmed flour tortillas.
Nutritional Facts
Per 6 servings
- Calories: 263
- Carbohydrate: 19g
- Fat: 14g
- Fiber: 2g
- Protein: 10g
- Sugar: 3g
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