Bacon and Egg Tacos

Name: Bacon and Egg Tacos
Total time: 8
Yield: 6
Ingredients: 6 eggs; 0.25 cup crumbled cooked bacon; 2 tablespoons butter; 3 slices American cheese, diced; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 6 flour tortillas; 1 cup salsa

Recipe by lilkobes08 from allrecipes.com

Breakfast 8 Mins.

Ingredients

6 servings

•

6 eggs
•

0.25 cup crumbled cooked bacon
•

2 tablespoons butter
•

3 slices American cheese, diced

•

0.25 teaspoon salt
•

0.25 teaspoon ground black pepper
•

6 flour tortillas
•

1 cup salsa

Instructions

Whisk eggs together in a bowl; stir in bacon.
Melt butter in a skillet over medium heat. Add egg mixture; cook and stir until eggs are completely set, 2 to 3 minutes. Stir in American cheese, salt, and pepper.
Wrap tortillas in damp paper towels; microwave until warmed through, 30 seconds to 1 minute.
Spoon 1/4 cup egg mixture into the center of each tortilla; fold sides to cover. Serve with salsa.