Vegan Garden Tacos

Vegan Garden Tacos

Recipe by VeganGidget from allrecipes.com

Dinner 16 Mins.

Ingredients

1

1 servings

  • 1 ½ teaspoons coconut oil
  • ½ zucchini, chopped
  • ¼ tomato, chopped
  • ¼ small onion, chopped
  • 1 tablespoon canned chopped green chiles
  • 1 cup fresh spinach
  • 2 teaspoons ground chipotle pepper (such as Mrs. Dash Southwest Chipotle Seasoning Blend®)
  • 3 (6 inch) yellow corn tortillas

Instructions

  • Heat coconut oil in a skillet over medium-low heat. Add zucchini, tomato, onion, and green chiles. Cook and stir until tender, 5 to 7 minutes. Add spinach and chipotle seasoning; stir to combine.
  • Wrap tortillas in a damp paper towel and heat in the microwave for 30 seconds. Top tortillas with filling.

Nutritional Facts

Per 1 servings

  • Calories: 267
  • Carbohydrate: 43g
  • Fat: 9g
  • Fiber: 8g
  • Protein: 7g
  • Sugar: 5g

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