Caramel Apples

Caramel Apples

Recipe by Suzie from allrecipes.com

Dessert 25 Mins.

Ingredients

6

6 servings

  • 6 apples
  • 6 wooden craft sticks
  • cooking spray
  • 1 (14 ounce) package individually wrapped caramels, unwrapped
  • 2 tablespoons milk

Instructions

  • Remove the stem from each apple and press a craft stick into the top. Spray a baking sheet with cooking spray.
  • Place caramels and milk in a microwave-safe bowl; microwave for 2 minutes, stirring once. Set aside to cool briefly.
  • Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

Nutritional Facts

Per 6 servings

  • Calories: 350
  • Carbohydrate: 76g
  • Fat: 6g
  • Fiber: 4g
  • Protein: 4g
  • Sugar: 62g

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