Ingredients
6 servings
- •6 apples
- •6 wooden craft sticks
- •cooking spray
- •1 (14 ounce) package individually wrapped caramels, unwrapped
- •2 tablespoons milk
Instructions
- Remove the stem from each apple and press a craft stick into the top. Spray a baking sheet with cooking spray.
- Place caramels and milk in a microwave-safe bowl; microwave for 2 minutes, stirring once. Set aside to cool briefly.
- Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
Nutritional Facts
Per 6 servings
- Calories: 350
- Carbohydrate: 76g
- Fat: 6g
- Fiber: 4g
- Protein: 4g
- Sugar: 62g