Ingredients
12
12 servings
- •1 cup white sugar
- •0.5 cup butter
- •1 cup chilled applesauce
- •2 cups all-purpose flour
- •1 teaspoon baking soda
- •1 teaspoon ground cinnamon
- •0.25 teaspoon ground cloves
- •0.5 cup chopped walnuts
- •0.5 cup raisins
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan.
- Beat sugar and butter together in a large bowl with an electric mixer until creamy. Add applesauce; beat well. Stir in flour, baking soda, cinnamon, and cloves until just combined. Fold in walnuts and raisins; spoon cake batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes. Serve warm.
Nutritional Facts
Per 12 servings
- Calories: 268
- Carbohydrate: 41g
- Fat: 11g
- Fiber: 2g
- Protein: 3g
- Sugar: 23g
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