Ingredients
24
24 servings
- •cooking spray
- •1 pound thinly sliced ham
- •0.5 pound sliced Swiss cheese
- •2 (12 count) packages Hawaiian bread rolls (such as King's®)
- •1 cup butter, melted
- •4 tablespoons brown sugar
- •2 tablespoons Worcestershire sauce
- •2 tablespoons prepared yellow mustard
- •2 tablespoons poppy seeds
Instructions
- Spray a cookie sheet with cooking spray. Place ham and Swiss cheese slices on the bottom of each bread roll and cover with tops; arrange rolls in an even layer on the prepared sheet.
- Mix butter, brown sugar, Worcestershire, mustard, and poppy seeds together in a small bowl; spoon over sandwich tops. Let sit, 4 hours to overnight.
- Preheat the oven to 400 degrees F (200 degrees C).
- Bake in the preheated oven until golden and cheese is melted, about 20 to 25 minutes.
Nutritional Facts
Per 24 servings
- Calories: 419
- Carbohydrate: 46g
- Fat: 12g
- Fiber: 2g
- Protein: 20g
- Sugar: 3g
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