Ingredients
8
8 servings
- •0.25 cup butter, softened
- •2 tablespoons prepared horseradish mustard
- •2 tablespoons chopped onions
- •1 teaspoon poppy seeds
- •1 teaspoon dill seed
- •8 slices Swiss cheese
- •8 slices cooked ham
- •8 hamburger buns
Instructions
- Preheat oven to 250 degrees F (120 degrees C).
- Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of ham inside each bun.
- Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted.
Nutritional Facts
Per 8 servings
- Calories: 360
- Carbohydrate: 24g
- Fat: 22g
- Fiber: 1g
- Protein: 17g
- Sugar: 3g
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