Ingredients
4 servings
- •1 cup frozen whipped topping, thawed
- •0.5 cup whole milk
- •0.25 cup chocolate-hazelnut spread (such as Nutella®)
Instructions
- Blend whipped topping, milk, and chocolate-hazelnut spread in a blender until smooth and thickened, about 2 minutes.
- Pour mixture into four popsicle molds and attach the lids. Freeze until solid, 3 to 5 hours.
Nutritional Facts
Per 4 servings
- Calories: 137
- Carbohydrate: 13g
- Fat: 9g
- Protein: 3g
- Sugar: 11g