Ingredients
12 servings
- •2 quarts apple cider
- •2 cups orange juice
- •0.5 cup lemon juice
- •12 whole cloves
- •4 cinnamon sticks
- •1 pinch ground ginger
- •1 pinch ground nutmeg
Instructions
- In a slow-cooker or a large pot over low heat, combine apple cider, orange juice and lemon juice. Season with cloves, ginger and nutmeg. Bring to a simmer. If using a slow cooker, allow to simmer all day. Serve hot.
Nutritional Facts
Per 12 servings
- Calories: 101
- Carbohydrate: 25g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 21g