Vegan Apple Pie

Name: Vegan Apple Pie
Total time: 110
Yield: 8
Ingredients: 2.3333332538605 cups all-purpose flour; 1 cup vegan margarine (such as Earth Balance®); 1 tablespoon white sugar; 1 teaspoon salt; 0.25 cup ice water; 1 cup brown sugar; 0.5 cup vegan margarine (such as Earth Balance®); 0.25 cup white sugar; 0.25 cup rice milk; 3 tablespoons all-purpose flour; 2 teaspoons ground cinnamon; 0.5 teaspoon ground nutmeg; 7 Granny Smith apples - peeled, cored, and sliced

Recipe by Kaitlynls from allrecipes.com

Dessert 2 Hr. 50 Mins.

Ingredients

8 servings

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2.3333332538605 cups all-purpose flour
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1 cup vegan margarine (such as Earth Balance®)
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1 tablespoon white sugar
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1 teaspoon salt
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0.25 cup ice water
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1 cup brown sugar
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0.5 cup vegan margarine (such as Earth Balance®)

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0.25 cup white sugar
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0.25 cup rice milk
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3 tablespoons all-purpose flour
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2 teaspoons ground cinnamon
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0.5 teaspoon ground nutmeg
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7 Granny Smith apples - peeled, cored, and sliced

Instructions

Combine 2 1/3 cups all-purpose flour, 1 cup vegan margarine, 1 tablespoon white sugar, and salt in a food processor; pulse until mixture clumps together. Pour water in slowly and pulse a few times until a dough forms.
Transfer dough to a flat work surface; knead for 30 seconds and shape into a disk. Wrap with plastic wrap and refrigerate until firm, about 30 minutes.
Preheat the oven to 325 degrees F (165 degrees C).
Dust a flat work surface with flour. Roll dough out into two 10-inch crusts. Press 1 crust gently into a 9-inch pie plate.
Combine brown sugar, 1/2 cup vegan margarine, 1/4 cup white sugar, rice milk, 3 tablespoons flour, cinnamon, and nutmeg in a saucepan; cook and stir over medium heat until margarine melts and brown sugar is dissolved, 3 to 5 minutes.
Place apple slices in a large bowl. Pour brown sugar mixture on top; mix until apples are evenly coated. Pile apples into the bottom crust. Cover with second crust. Cut slits in the top crust with a sharp knife.
Bake in the preheated oven until crust is golden brown and apples are semitranslucent, 45 to 60 minutes.