Green Turkey and Cheese Casserole

Green Turkey and Cheese Casserole

Recipe by Susan S from allrecipes.com

Dinner

Ingredients

5

5 servings

  • 1 pound spinach, rinsed and chopped
  • 1.5 cups cooked turkey, cubed
  • 10 ounces shredded Cheddar cheese

Instructions

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish.
  • Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese.
  • Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

Nutritional Facts

Per 5 servings

  • Calories: 337
  • Carbohydrate: 4g
  • Fat: 23g
  • Fiber: 2g
  • Protein: 29g
  • Sugar: 1g

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