An Easy-as-Pie Sweet and Sour Sauce (no red sauce here...golden)
Recipe by mtnmagic1998 from allrecipes.com
15 Mins.
Ingredients
12
12 servings
- •1 cup white sugar
- •¾ cup chicken broth
- •¾ cup white vinegar
- •1 tablespoon vegetable oil
- •2 teaspoons soy sauce
- •1 teaspoon salt
- •1 clove garlic, minced
- •¼ cup cold water
- •3 tablespoons cornstarch
Instructions
- Stir sugar, chicken broth, white vinegar, vegetable oil, soy sauce, salt, and garlic together in a saucepan; bring to a boil.
- Whisk water and cornstarch together until cornstarch is dissolved; whisk into the boiling mixture. Cook sauce until thickened, 5 to 7 minutes.
Nutritional Facts
Per 12 servings
- Calories: 83
- Carbohydrate: 19g
- Fat: 1g
- Protein: 0g
- Sugar: 17g
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