Ingredients
1 servings
- •2 eggs
- •1 tablespoon water
- •1 teaspoon soy sauce
- •1 teaspoon white sugar
Instructions
- Mix eggs, water, soy sauce, and sugar in a bowl with a fork until combined.
- Heat a skillet over medium heat. Pour egg mixture into skillet and stir with a fork. Cook until omelet begins to set and liquid is no longer visible, 3 to 5 minutes. Fold in half twice.
Nutritional Facts
Per 1 servings
- Calories: 162
- Carbohydrate: 5g
- Fat: 10g
- Protein: 13g
- Sugar: 5g