Ingredients
8
8 servings
- •0.25 cup light olive oil
- •1 teaspoon Cajun seasoning
- •0.5 teaspoon salt
- •0.5 teaspoon cayenne pepper
- •1 tablespoon Worcestershire sauce
- •2 zucchinis, cut into 1/2-inch slices
- •2 large white onions, sliced into 1/2-inch wedges
- •2 yellow squash, cut into 1/2-inch slices
Instructions
- In a small bowl, mix together light olive oil, Cajun seasoning, salt, cayenne pepper, and Worcestershire sauce. Place zucchinis, white onions, and yellow squash in a bowl, and cover with the olive oil mixture. Cover bowl, and marinate vegetables in the refrigerator at least 30 minutes.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Place marinated vegetable pieces on skewers or directly on the grill. Cook 5 minutes, or to desired doneness.
Nutritional Facts
Per 8 servings
- Calories: 95
- Carbohydrate: 8g
- Fat: 7g
- Fiber: 2g
- Protein: 2g
- Sugar: 3g
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