Ingredients
12
12 servings
- •3 tablespoons chopped pimiento-stuffed olives
- •3 tablespoons chopped black olives
- •3 tablespoons chopped pickled banana peppers
- •24 Snack Factory® Original Pretzel Crisps®
- •4 slices salami, cut into 6 pieces each
- •4 tablespoons cream cheese
Instructions
- Mix green olives, black olives and banana peppers together in a bowl.
- Top each pretzel crisp with a piece of salami and a teaspoon of cream cheese. Spoon a teaspoon of the olive/pepper mixture onto the cream cheese.
Nutritional Facts
Per 12 servings
- Calories: 78
- Carbohydrate: 5g
- Fat: 5g
- Fiber: 0g
- Protein: 3g
- Sugar: 0g
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