Ingredients
18
18 servings
- •½ cup chopped stuffed olives
- •¼ cup chopped black olives
- •2 tablespoons Italian dressing
- •1 (8 ounce) package cream cheese
- •1 cup shredded mozzarella cheese
- •4 slices smoked ham, chopped
- •4 slices hard salami, chopped
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Combine stuffed olives, black olives, and Italian dressing together in a bowl. Mix cream cheese, mozzarella cheese, ham, and salami together in a separate bowl. Spread cheese mixture into a pie plate.
- Bake in the preheated oven until bubbling, 15 to 20 minutes. Top dip with olive mixture.
Nutritional Facts
Per 18 servings
- Calories: 113
- Carbohydrate: 1g
- Fat: 10g
- Fiber: 0g
- Protein: 5g
- Sugar: 0g
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