Ingredients
32 servings
- •32 (3.5 inch square) wonton wrappers
- •1.5 tablespoons margarine, melted
- •3 tablespoons cinnamon sugar
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Lay wonton wrappers flat onto a baking sheet. Brush the tops evenly with melted margarine. Sprinkle each wrapper with about 1/4 teaspoon cinnamon sugar.
- Bake in the preheated oven until crisp, about 5 minutes. Transfer wonton crisps to wire racks to cool.
Nutritional Facts
Per 32 servings
- Calories: 32
- Carbohydrate: 6g
- Fat: 1g
- Fiber: 0g
- Protein: 1g