Ingredients
15 servings
- •⅓ cup dried cranberries
- •⅔ cup almond butter
- •¼ cup maple syrup
- •1 teaspoon vanilla extract
- •1 cup rolled oats
- •2 tablespoons chopped pecan
- •1 pinch salt
Instructions
- In a medium bowl, combine the cranberries, almond butter, maple syrup, and vanilla, and stir until smooth.
- Add the oats, pecans, and salt, and mix until evenly distributed.
- Chill in the refrigerator for 30 minutes.
- Use a tablespoon to scoop out the mixture, then roll into balls with your hands.
- Store in the refrigerator in an airtight container for up to 1 week.
- Enjoy!
Nutritional Facts
Per 15 servings
- Calories: 149
- Carbohydrate: 13g
- Fat: 9g
- Fiber: 2g
- Protein: 4g
- Sugar: 4g