Coconut-Cranberry Bars with Pecans

Coconut-Cranberry Bars with Pecans

Recipe by NancyLou from allrecipes.com

Dessert 2 Hr. 40 Mins.

Ingredients

36

36 servings

  • 1 ½ cups graham cracker crumbs
  • ½ cup butter, melted
  • 1 ½ cups sweetened dried cranberries (such as Craisins®)
  • 1 (14 ounce) can sweetened condensed milk
  • 1 ¼ cups pecan halves
  • 1 cup flaked coconut
  • ¾ cup white chocolate chips
  • ¾ cup bittersweet chocolate chips

Instructions

  • Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with parchment paper or grease.
  • Mix graham cracker crumbs and butter together in a bowl; press into the prepared baking dish.
  • Stir cranberries, sweetened condensed milk, pecans, coconut, white chocolate chips, and bittersweet chocolate chips together in a bowl; gently spread over the graham cracker crust.
  • Bake in the preheated oven until edges are golden brown, 25 to 28 minutes; cool on a wire rack.

Nutritional Facts

Per 36 servings

  • Calories: 162
  • Carbohydrate: 19g
  • Fat: 9g
  • Fiber: 1g
  • Protein: 2g
  • Sugar: 14g

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