Simple Southwestern Breakfast Pizza
Recipe by thedailygourmet from allrecipes.com
Breakfast 25 Mins.
Ingredients
4
4 servings
- •3 pork sausage patties
- •1 large flour tortilla
- •½ cup shredded asadero cheese, divided
- •⅓ cup salsa
- •1 medium egg
- •4 slices avocado
- •1 tablespoon chopped fresh cilantro, or to taste
- •1 tablespoon crema con sal (salted Mexican-style sour cream)
- •1 pinch freshly ground black pepper to taste
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Crumble sausage into a large skillet and cook until browned over medium-high heat, about 5 minutes. Drain grease and remove browned pork to a plate. Clean out skillet.
- Place flour tortilla into the skillet. Sprinkle 1/2 of the asadero cheese onto the tortilla and spread salsa over the cheese. Top with sausage crumbles and remaining cheese.
- Crack open the egg and carefully add to the middle of the pizza; cook for 12 minutes.
- Top pizza with avocado slices, chopped cilantro, crema con sal, and black pepper.
Nutritional Facts
Per 4 servings
- Calories: 233
- Carbohydrate: 15g
- Fat: 15g
- Fiber: 3g
- Protein: 11g
- Sugar: 2g
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