Ingredients
6
6 servings
- •1 pound lean ground beef
- •1 cup uncooked white rice
- •1 (10.5 ounce) can condensed French onion soup
- •1 (10.75 ounce) can condensed cream of mushroom soup
- •0.5 cup chopped celery
- •0.5 cup chopped green onions
- •0.5 cup chopped green bell pepper
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a 2 quart casserole dish, combine the ground beef, rice, French onion soup, cream of mushroom soup, celery, green onions and green bell pepper. Mix all together well.
- Cover and bake at 350 degrees F (175 degrees C) for 1 hour.
Nutritional Facts
Per 6 servings
- Calories: 342
- Carbohydrate: 34g
- Fat: 14g
- Fiber: 1g
- Protein: 20g
- Sugar: 3g
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