Ingredients
10
10 servings
- •1 honeydew melon
- •6 cups cubed, cooked chicken meat
- •2 cups chopped celery
- •2 cups seedless grapes
- •1 (8 ounce) can sliced water chestnuts
- •0.5 cup sour cream
- •0.5 cup plain yogurt
- •1.5 teaspoons curry powder
- •salt and pepper to taste
Instructions
- Cut melon in half, and remove seeds. With a melon baller, scoop out melon balls; place in a large salad bowl.
- Add chicken, celery, and grapes to melon. Add water chestnuts if desired.
- In a small bowl, mix together, sour cream, yogurt, and curry powder. Gently stir into salad. Season with salt and pepper to taste. Serve.
Nutritional Facts
Per 10 servings
- Calories: 246
- Carbohydrate: 22g
- Fat: 7g
- Fiber: 2g
- Protein: 25g
- Sugar: 18g
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