Ingredients
6
6 servings
- •1 cup coconut flakes
- •1 ½ cups pineapple, sliced
- •1 cup water
- •popsicle mold, with 6 slots
Instructions
- Cut pineapple into thin slices.
- Add coconut shavings and pineapple to the popsicle molds.
- Fill in the gaps of air with water.
- Freeze the popsicles for at least 5 hours.
- Take the frozen popsicles out of the ice molds and enjoy!
Nutritional Facts
Per 6 servings
- Calories: 139
- Carbohydrate: 17g
- Fat: 7g
- Fiber: 3g
- Protein: 0g
- Sugar: 12g
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