Ingredients
24
24 servings
- •0.75 cup shortening
- •1 cup packed brown sugar
- •1 egg
- •0.5 cup applesauce
- •2.25 cups all-purpose flour
- •0.5 teaspoon baking soda
- •0.5 teaspoon salt
- •0.75 teaspoon ground cinnamon
- •1 cup raisins
- •0.5 cup chopped walnuts
Instructions
- Preheat oven to 375 degrees F ( 195 degrees C ). Grease cookie sheets.
- In a large bowl, cream the shortening, sugar, and egg. Stir in the applesauce. Sift together the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Then mix in the raisins and nuts.
- Drop by teaspoonfuls onto the prepared cookie sheets. Bake 10 to 12 minutes in the preheated oven. Remove to cool on wire racks.
Nutritional Facts
Per 24 servings
- Calories: 174
- Carbohydrate: 24g
- Fat: 8g
- Fiber: 1g
- Protein: 2g
- Sugar: 13g
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