Ingredients
24
24 servings
- •1 cup unsweetened applesauce
- •1 cup packed brown sugar
- •0.25 cup white sugar
- •1 egg
- •1 egg yolk
- •2.5 cups all-purpose flour
- •1 teaspoon salt
- •1 teaspoon baking soda
- •1 cup semisweet chocolate chips
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
- Stir applesauce, brown sugar, and white sugar together in a large bowl until sugars dissolve. Stir in egg and egg yolk until well blended. Add flour, baking soda, and salt; mix into a smooth dough. Fold in chocolate chips.
- Use a disher scoop to drop uniform amounts of dough onto the prepared baking sheets.
- Bake in the preheated oven until edges are dry and bottoms are golden brown, about 12 minutes. Transfer to a wire rack to cool.
Nutritional Facts
Per 24 servings
- Calories: 133
- Carbohydrate: 27g
- Fat: 3g
- Fiber: 1g
- Protein: 2g
- Sugar: 16g
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