Ingredients
8
8 servings
- •1 cup confectioners' sugar
- •1 medium orange, zested and juiced, divided
Instructions
- Gather all ingredients.
- Place confectioners' sugar into a bowl. Add 1 tablespoon orange juice and 1/4 teaspoon orange zest.
- Whisk until smooth, adding more juice as necessary. Reserve remaining zest and juice for another use.
Nutritional Facts
Per 8 servings
- Calories: 62
- Carbohydrate: 16g
- Sugar: 16g
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