Ingredients
24
24 servings
- •0.5 cup milk
- •0.5 cup vodka (such as Smirnoff®)
- •0.5 cup pineapple rum (such as Malibu®)
- •1 (3.4 ounce) package instant coconut cream pie pudding mix
- •1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
Instructions
- Whisk together milk, vodka, rum, and pudding mix in a large bowl until combined. Stir in whipped topping until a pudding-like consistency is reached.
- Spoon into shot glasses and refrigerate until set, at least 30 minutes.
Nutritional Facts
Per 24 servings
- Calories: 71
- Carbohydrate: 6g
- Fat: 3g
- Fiber: 0g
- Protein: 0g
- Sugar: 5g
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