Ingredients
12
12 servings
- •1 ¼ cups water
- •2 tablespoons margarine
- •1 teaspoon salt
- •3 cups all-purpose flour
- •½ cup rolled oats
- •2 tablespoons brown sugar
- •1 ½ teaspoons active dry yeast
Instructions
- Place water, margarine, salt, flour, oats, brown sugar, and yeast into a bread machine in the order listed, or follow the order recommended by your manufacturer if different.
- Select Regular Light setting.
- Remove loaf from the machine after the cycle is done.
Nutritional Facts
Per 12 servings
- Calories: 152
- Carbohydrate: 29g
- Fat: 2g
- Fiber: 1g
- Protein: 4g
- Sugar: 2g
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