Ingredients
8 servings
- •0.5 cup vegetable oil
- •0.75 cup white sugar
- •2 eggs
- •1 cup milk
- •0.5 teaspoon salt
- •1 tablespoon baking powder
- •3 cups quick cooking oats
- •0.5 cup raisins
- •2 tablespoons brown sugar
- •0.5 teaspoon ground cinnamon
Instructions
- Beat together oil and sugar. Mix in eggs, milk, salt, baking powder, oatmeal. Beat well then stir in raisins. Pour into a lightly grease pie pan. Sprinkle with brown sugar and cinnamon. Refrigerate overnight.
- The next morning, preheat oven to 350 degrees F (175 degrees C).
- Bake in preheated oven until firm, about 35 minutes. Serve hot.
Nutritional Facts
Per 8 servings
- Calories: 378
- Carbohydrate: 50g
- Fat: 18g
- Fiber: 3g
- Protein: 7g
- Sugar: 24g