Ingredients
4
4 servings
- •1 can chickpeas, drained and rinsed
- •½ cup nut butter
- •⅓ cup honey
- •¼ cup milk, milk of choice
- •1 tablespoon vanilla extract
- •salt, a pinch
- •2 tablespoons sprinkles
Instructions
- Add chickpeas, preferred nut butter, milk of choice, honey, vanilla, and salt to a food processor and blend until smooth.
- Transfer to a bowl and fold in sprinkles until evenly distributed.
- Serve with your favorite fruit or dipping snack.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 466
- Carbohydrate: 62g
- Fat: 20g
- Fiber: 10g
- Protein: 15g
- Sugar: 36g
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