Homemade Strawberry Cake

Homemade Strawberry Cake

Recipe by wierdrules from allrecipes.com

Dessert 55 Mins.

Ingredients

12

12 servings

  • 1 ½ cups white sugar
  • ½ cup vegetable oil
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 ¼ cups all-purpose flour
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • ¼ cup milk
  • 2 cups finely chopped strawberries

Instructions

  • Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x13-inch baking pan.
  • Combine sugar, oil, eggs, and vanilla extract in a large bowl and beat thoroughly.
  • Combine flour, baking powder, and salt in a small bowl. Add to the sugar mixture with milk and combine to make a thick batter. Add strawberries and fold gently to combine. Pour batter into the prepared pan.
  • Bake in the preheated oven until golden brown and the top springs back when lightly pressed, 40 to 45 minutes.

Nutritional Facts

Per 12 servings

  • Calories: 293
  • Carbohydrate: 46g
  • Fat: 11g
  • Fiber: 1g
  • Protein: 4g
  • Sugar: 27g

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