Ingredients
8 servings
- •1 ¾ cups all-purpose flour
- •1 teaspoon baking powder
- •½ teaspoon baking soda
- •½ teaspoon ground cinnamon
- •1 pinch salt
- •¼ cup cold unsalted butter, cut into pieces
- •1 ½ medium Granny Smith apples - peeled, cored, and diced
- •7 tablespoons brown sugar, divided
- •½ cup whole milk
- •1 tablespoon whole milk
Instructions
- Preheat the oven to 300 degrees F (150 degrees C). Grease a baking sheet.
- Sift flour, baking powder, baking soda, cinnamon, and salt into a mixing bowl and rub in butter. Add apples and 6 tablespoons brown sugar. Add 1/2 cup milk and work into a dough.
- Press into a 6- to 7-inch round on the prepared baking sheet. Brush with 1 tablespoon milk and sprinkle with remaining 1 tablespoon brown sugar. Score into 8 segments without cutting all the way through.
- Bake in the preheated oven until golden, about 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 220
- Carbohydrate: 37g
- Fat: 7g
- Fiber: 1g
- Protein: 4g
- Sugar: 15g