Ingredients
20 servings
- •2 cups water
- •1.25 cups white sugar
- •2 tablespoons vanilla extract
- •2 tablespoons fresh ground coffee beans
- •2.5 cups vodka
Instructions
- In a saucepan over medium heat, combine water, sugar, vanilla and ground coffee. Bring to a boil, reduce heat to low, and simmer for 10 minutes, stirring occasionally. Allow to cool, then remove grounds through a strainer.
- When cool, stir in vodka. Pour into a liquor bottle, and keep in a cool place.