Ingredients
9
9 servings
- •1 ½ cups white sugar
- •1 cup water
- •2 tablespoons instant coffee powder
- •1 teaspoon vanilla extract
- •20 fluid ounces vodka
Instructions
- Put white sugar, water, instant coffee, and vanilla extract in a 2 quart saucepan and bring to a boil. Simmer 5 minutes.
- Put coffee mixture in fridge to cool. When cool, skim off scum and add vodka, stir and pour into bottles.
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