Ingredients
4 servings
- •8 oz cream cheese
- •1 cup vanilla yogurt
- •3 tablespoons honey
- •1 teaspoon almond extract
- •½ cup rainbow sprinkles
Instructions
- Combine all ingredients in a food processor until smooth. Stir in rainbow sprinkles.
- Transfer to an 8x8-inch (20x20 cm) glass dish.
- Freeze for at least 2 hours.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 369
- Carbohydrate: 36g
- Fat: 22g
- Fiber: 0g
- Protein: 6g
- Sugar: 33g