Chocolate Chunk Berry Brownies
Recipe by So Delicious Dairy Free from allrecipes.com
Snack,Dessert 45 Mins.
Ingredients
9
9 servings
- •¾ cup turbinado sugar
- •¼ cup cocoa powder
- •½ cup gluten-free all purpose baking flour
- •1 teaspoon baking powder
- •½ cup egg substitute
- •½ cup coconut oil, melted
- •1 cup So Delicious® Dairy Free Vanilla Coconut Milk
- •2 ounces dark chocolate, chopped into small chunks
- •1 cup mixed frozen berries
Instructions
- Preheat oven to 350 degrees and line a 9 x 9 inch baking pan with parchment paper.
- In a large bowl, whisk together the dry ingredients. Add egg substitute, Vanilla Coconutmilk and melted coconut oil. Gently fold the chocolate and berries into the batter.
- Pour batter into the pan and bake for 30 to 40 minutes or until a knife comes out clean. Sprinkle with powdered sugar, if desired.
Nutritional Facts
Per 9 servings
- Calories: 256
- Carbohydrate: 29g
- Fat: 16g
- Fiber: 2g
- Protein: 4g
- Sugar: 20g
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