Ingredients
1
1 servings
- •1 teaspoon creamy peanut butter
- •1 cup ice
- •1 ½ oz Skrewball® Peanut Butter Whiskey
- •½ oz coffee liqueur
- •1 ½ oz freshly brewed espresso
- •3 espresso beans, for garnish
- •smoked sea salt, for garnish
Instructions
- Warm the peanut butter until it is loose enough to drizzle, then drizzle around the inside of a martini or coupe glass.
- In a cocktail shaker filled with ice, combine the Skrewball® Peanut Butter Whiskey, coffee liqueur, and espresso and shake vigorously for 1 minute.
- Strain the cocktail into the martini glass. Place the espresso beans in the center and finish with a pinch of smoked sea salt.
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 299
- Carbohydrate: 47g
- Fat: 2g
- Fiber: 0g
- Protein: 1g
- Sugar: 38g
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