Preheat an air fryer to 350 degrees F (175 degrees C).
Combine peppers, onion, olive oil, and salt in a large bowl. Transfer mixture to the air fryer basket. Cook, stirring once, until peppers and onion are tender and beginning to brown, 7 to 9 minutes.
Transfer to a serving bowl. Add cilantro and lime juice; toss to coat.
Nutritional Facts
Per 4 servings
Calories: 55
Carbohydrate: 6g
Fat: 4g
Fiber: 1g
Protein: 1g
Sugar: 3g
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