Chili Cheese Mac 'n' Cheese

Chili Cheese Mac 'n' Cheese

Recipe by Julie Klink from tasty.co

Lunch

Ingredients

6

6 servings

  • ā€¢
    1 box mac 'n' cheese
  • ā€¢
    Ā½ lb ground beef, cooked
  • ā€¢
    Ā¼ cup grated cheddar cheese
  • ā€¢
    1 cup red kidney bean
  • ā€¢
    4 oz green chilli, 1 can
  • ā€¢
    2 teaspoons chili powder

Instructions

  • Cook 1 box of Mac 'N' Cheese according to instructions on box.
  • Add cooked ground beef, cheddar cheese, kidney beans, green chilis, and chili powder, stir until fully incorporated.
  • Top with desired garnish. Serve immediately.
  • Enjoy!

Nutritional Facts

Per 6 servings

  • Calories: 273
  • Carbohydrate: 28g
  • Fat: 9g
  • Fiber: 2g
  • Protein: 17g
  • Sugar: 3g

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