Ingredients
36 servings
- •cooking spray
- •3.75 cups white sugar
- •1.5 cups light corn syrup
- •1 cup water
- •1 tablespoon orange, or other flavored extract
- •0.5 teaspoon food coloring
- •0.25 cup confectioners' sugar for dusting
Instructions
- Grease a cookie sheet with cooking spray.
- Stir white sugar, corn syrup, and water together in a medium saucepan. Cook, stirring, over medium heat until sugar dissolves, then bring to a boil.
- Without stirring, heat to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads.
- Remove from the heat and stir in flavored extract and food coloring. Pour onto the prepared cookie sheet. Dust top with confectioners' sugar.
- Let cool until hardened, about 15 minutes. Break into about 36 pieces and store in an airtight container.
Nutritional Facts
Per 36 servings
- Calories: 124
- Carbohydrate: 32g
- Sugar: 25g