Ingredients
8
8 servings
- •1 (10 ounce) package large marshmallows, frozen
- •1 (13.5 ounce) package graham crackers, crumbled
- •1 (12 ounce) bag semisweet chocolate chips
- •8 (10 inch) flour tortillas
Instructions
- Cut frozen marshmallows into smaller pieces.
- Layer graham crackers, marshmallow pieces, and chocolate chips on 4 tortillas, leaving a 1-inch border uncovered. Top with remaining 4 tortillas.
- Heat a lightly oiled griddle over medium heat. Cook tortillas until marshmallow pieces and chocolate chips are melted, about 2 minutes per side. Let cool for 1 minute; cut into 4 wedges.
Nutritional Facts
Per 8 servings
- Calories: 733
- Carbohydrate: 128g
- Fat: 23g
- Fiber: 6g
- Protein: 12g
- Sugar: 59g
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