Ingredients
4 servings
- •¾ cup heavy whipping cream
- •½ cup freshly squeezed lemon juice
- •¼ cup whole milk
- •2 tablespoons white sugar, or more to taste
Instructions
- Combine heavy whipping cream, lemon juice, milk, and sugar in a bowl until well combined. Pour into 4 ice pop molds and freeze until solid, at least 4 hours, or overnight.
Nutritional Facts
Per 4 servings
- Calories: 195
- Carbohydrate: 11g
- Fat: 17g
- Fiber: 0g
- Protein: 2g
- Sugar: 8g