Creamy Lemonade Ice Pops

Creamy Lemonade Ice Pops

Recipe by Yoly from allrecipes.com

Dessert 4 Hr. 10 Mins.

Ingredients

4

4 servings

  • ¾ cup heavy whipping cream
  • ½ cup freshly squeezed lemon juice
  • ¼ cup whole milk
  • 2 tablespoons white sugar, or more to taste

Instructions

  • Combine heavy whipping cream, lemon juice, milk, and sugar in a bowl until well combined. Pour into 4 ice pop molds and freeze until solid, at least 4 hours, or overnight.

Nutritional Facts

Per 4 servings

  • Calories: 195
  • Carbohydrate: 11g
  • Fat: 17g
  • Fiber: 0g
  • Protein: 2g
  • Sugar: 8g

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