Raspberry-Mandarin Whip

Raspberry-Mandarin Whip

Recipe by Chmeliar from allrecipes.com

Dessert 5 Hr. 40 Mins.

Ingredients

12

12 servings

  • 1 (8 ounce) package cream cheese
  • ½ cup white sugar
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 2 bananas, sliced
  • 1 (11 ounce) can mandarin oranges, drained
  • 1 (16 ounce) package frozen raspberries

Instructions

  • In a medium bowl, mix together the cream cheese and sugar until smooth and fluffy. Stir in the whipped topping. Fold in the bananas, mandarin oranges and raspberries. Transfer to a 9x13 inch baking dish, cover, and freeze for at least 4 hours. Remove from the freezer 1/2 hour prior to serving.

Nutritional Facts

Per 12 servings

  • Calories: 252
  • Carbohydrate: 32g
  • Fat: 14g
  • Fiber: 2g
  • Protein: 2g
  • Sugar: 28g

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