Ingredients
1
1 servings
- •2 bananas, peeled and sliced
Instructions
- Place sliced bananas in an airtight container and freeze until solid, about 1 1/2 hours.
- Blend frozen bananas in a blender until whipped and smooth.
Nutritional Facts
Per 1 servings
- Calories: 210
- Carbohydrate: 54g
- Fat: 1g
- Fiber: 6g
- Protein: 3g
- Sugar: 29g
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