Ingredients
12
12 servings
- •9 fluid ounces tomato juice
- •1 teaspoon prepared horseradish
- •2 teaspoons freshly ground black pepper
- •12 (1.5 fluid ounce) jiggers vodka
- •12 shucked oysters
- •1 lemon - cut into wedges, for garnish
Instructions
- Mix tomato juice, horseradish, and pepper in a large bowl until well combined.
- Pour 1/2 shot of tomato juice mixture into 12 small glasses. Add a shot of vodka to each glass. Place 1 raw oyster in each glass and garnish with a lemon wedge.
Nutritional Facts
Per 12 servings
- Calories: 216
- Carbohydrate: 5g
- Fat: 0g
- Fiber: 1g
- Protein: 2g
- Sugar: 2g
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