Ingredients
18 servings
- •1 cup butter, softened
- •1.5 cups white sugar
- •1 egg
- •1.5 tablespoons molasses
- •2.25 cups all-purpose flour
- •1.125 teaspoons baking soda
- •1 tablespoon ground cinnamon
Instructions
- Preheat oven to 350 degrees F (180 degrees C).
- Cream together butter and sugar.
- Mix in egg and molasses, blending well.
- Mix flour, baking soda and cinnamon; add to creamed mixture, mixing well.
- Drop by teaspoonfuls onto ungreased cookie sheet.
- Bake for 10 to 12 minutes.
Nutritional Facts
Per 18 servings
- Calories: 222
- Carbohydrate: 30g
- Fat: 11g
- Fiber: 1g
- Protein: 2g
- Sugar: 18g