Ingredients
8
8 servings
- •4 cups thinly sliced apples
- •0.25 cup orange juice
- •1 cup white sugar
- •0.75 cup all-purpose flour
- •0.5 teaspoon ground cinnamon
- •0.25 teaspoon ground nutmeg
- •1 pinch salt
- •0.5 cup cold butter, cubed
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9-inch pie plate.
- Mound apples in the prepared pie plate. Sprinkle with orange juice.
- Mix together sugar, flour, cinnamon, nutmeg, and salt in a large bowl. Cut in butter with 2 knives or a pastry blender until mixture resembles coarse crumbs. Scatter streusel over apples.
- Bake in the preheated oven until streusel is browned and filling is hot, about 45 minutes. It will thicken as it cools; serve warm.
Nutritional Facts
Per 8 servings
- Calories: 276
- Carbohydrate: 43g
- Fat: 12g
- Fiber: 2g
- Protein: 2g
- Sugar: 32g
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