Ingredients
6
6 servings
- •3 cups apples - peeled, cored and diced
- •10 slices bread, cubed
- •½ teaspoon ground cinnamon
- •¼ teaspoon ground nutmeg
- •⅛ teaspoon salt
- •¾ cup brown sugar
- •½ cup butter, melted
Instructions
- Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.
Nutritional Facts
Per 6 servings
- Calories: 349
- Carbohydrate: 48g
- Fat: 17g
- Fiber: 3g
- Protein: 4g
- Sugar: 26g
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